Salt Spring Coffee Organic & Fair Trade French Roast Ground Coffee – Dark Roast 284g
- Canada 1-10 business days after your order leaves the warehouse and is dependent on your region.
- United States 4-14 business days after your order leaves our warehouse.
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Salt Spring Coffee: French Roast Organic Ground Coffee
A Bold, Classic Dark Roast with a Smoky Sweet Finish
For those who crave a coffee with real character, the French Roast is a classic in every sense of the word. As the darkest roast in the lineup, it delivers an "old school" experience that is deep, intense, and incredibly satisfying. Whether it is the first cup of the morning or a bold companion to a decadent dessert, this blend offers a rich, smoky profile that stands out even when paired with cream and sugar.
Key Features & Benefits
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Intense & Bold: The darkest roast available, providing a full-bodied mouthfeel and a powerful, "bittersweet" flavor profile.
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Rich Flavor Notes: Experience deep layers of dark chocolate and smoky undertones, rounded out by a smooth caramel finish.
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Perfect for Pairing: Specifically designed to hold its own when mixed with milk, cream, or sugar, making it an ideal choice for traditional coffee lovers.
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Organic & Fair Trade: Sourced responsibly from premium farms in Latin America and Indonesia, ensuring ethical wages and chemical-free growing practices.
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Premium Blend: Combines the bright characteristics of Latin American beans with the earthy, heavy body of Indonesian coffee for a complex, balanced cup.
Origin & Notes
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Region: Latin America & Indonesia (Premium Blend).
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Roast Level: Dark Roast (The darkest in the collection).
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Tasting Notes: Bold, Caramel, Dark Chocolate, Smoky.
Brewing Directions
This dark roast is best enjoyed using methods that highlight its rich body:
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French Press: The ideal method for a heavy, velvety texture that maximizes the smoky and caramel notes.
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Drip Coffee Maker: Perfect for a reliable, bold morning brew that fills the kitchen with a classic "roasty" aroma.
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The "Old School" Way: Serve hot and add a splash of cream and a touch of sugar to unlock the sweetness of the caramel finish.
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Measurement: Use approximately 2 tablespoons of ground coffee for every 6oz of fresh, filtered water.
Disclaimer
Individual taste preferences may vary. To maintain the bold flavor and smoky aroma, store in an airtight container in a cool, dark place. Use within two weeks of opening for peak freshness. Product is sold by weight; some settling may occur during shipping.
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