Chickapea Vegan Mac Organic Chickpea Lentil Pasta 161g
Chickapea Vegan Mac Organic Chickpea Lentil Pasta 161g
Make every mouthful matter with Chickapea vegan mac! This organic chickapea and lentil pasta are coated in cheesy vegan delight, making every bite tasty and nutritious. This creamy vegan mac and cheese has 9g of fibre and 17g of plant-based protein per serving to help you maintain a healthy weight. It's wheat-free and devoid of gluten, and I guarantee you'll go back for more!
Vegan Mac Organic Chickpea Lentil Pasta Features:
- 17g of protein per 100g serving.
- 7g of fibre per serving
- Certified B Corporation
- Organic
- Dairy-free
- Gluten-Free
- Vegan
- Non-GMO
Directions:
Vegan Mac Cooking Instructions: Bring 6 cups of water to a boil with 1 tsp of salt. Add pasta to boiling water, adjust heat to maintain a gentle boil, and stir frequently for 5 to 6 minutes until the desired consistency is reached. Reserve 1/2 cup of cooking water. Drain and rinse pasta; set aside. In a pot, combine 2 Tbsp coconut oil, reserved cooking water, and a seasoning packet. Whisk until well combined and slightly thickened. Mix pasta with sauce and serve immediately. Enjoy!
Ingredients:
Organic Chickpea and Lentil Pasta (Organic Chickpea Flour, Organic Yellow Lentil Flour, Organic Red Lentil Flour), Organic Vegan Seasoning (Organic Pumpkin Powder, Organic Sweet Potato Powder, Organic Tapioca Starch, Organic Cauliflower Powder, Sea Salt, Organic Yeast Extract, Organic Onion Powder, Organic Sweet Paprika, Organic Garlic Powder).
FAQs:
Q: How long does it take to cook Chickapea Vegan Mac, Organic Chickapea Lentil Pasta?
A: Typically, Chickapea Vegan Mac Organic Chickpea Lentil Pasta is cooked in about 6-8 minutes, providing a quick and easy meal option.
Q: Is this pasta safe for individuals with gluten intolerance?
A: Absolutely! Chickapea Vegan Mac Organic Chickapea Lentil Pasta is gluten-free, making it a safe choice for those with gluten sensitivities.
Q: Can I use Chickapea Vegan Mac Organic Chickapea Lentil Pasta in various recipes?
A: Certainly! This versatile pasta can be used in a wide range of recipes, from classic macaroni and cheese dishes to creative culinary creations.