Chickapea Organic Spaghetti Pasta 227g
Chickapea Organic Spaghetti Pasta 227g
At last, a spaghetti you won't feel guilty about consuming! Chickapea organic spaghetti is suitable for everybody, including your grandmother and grandfather. This vegan version of Italian spaghetti rivals the real thing! With 11g of fibre and 23g of plant-based protein, this food will keep your blood sugar from rising too high or falling too low. The finest aspect? You'll be blown away by the flavour!
Organic Spaghetti Pasta Features:
- Vegan
- NON-GMO
- Dairy Free
- Kosher
- Gluten-Free
- Organic
- 24 Grams of Protein, 7 Grams of Fiber, High in Iron and B Vitamins.
- Delicious Taste, Great Texture.
Ingredients:
Organic chickpea flour, organic yellow lentil flour, and organic red lentil flour.
FAQs:
Q: Is Chickapea Organic Spaghetti Pasta suitable for vegans?
A: Yes, Chickapea Organic Spaghetti Pasta is vegan-friendly and made entirely from plant-based ingredients.
Q: How long does it take to cook Chickapea Organic Spaghetti Pasta?
A: Typically, Chickapea Organic Spaghetti Pasta is cooked in about 7-9 minutes, providing a quick and easy meal option.
Q: Is this pasta safe for individuals with gluten intolerance?
A: Absolutely! Chickapea Organic Spaghetti Pasta is gluten-free, making it a safe choice for those with gluten sensitivities.