Giddy YoYo Cacao Butter (Ecuador) Certified Organic

Giddy YoYo Cacao Nibs (Ecuador) Certified Organic

Giddy Yoyo's cacao butter originate from hand picked Ecuadorian Arriba criollo cacao pods.* The beans are hand selected, fermented in specialized huts for approx. 3-4 days, sun-dried to perfection, crushed and winnowed (the skins removed).* These nibs are ground in a granite melange and naturally liquefy.* The liquefied cacao mass is transferred to a mechanical press where the cacao butter is removed, cooled to a solid and packaged for your enjoyment.* Their cacao does not go through a "Dutch" process nor is it alkalized in any way.*

Giddy Yoyo's supplier sources fully mature ripe pods from trees grown in mineral rich volcanic soil.* These trees are not irrigated from potentially contaminated rivers and streams.* Their supplier works directly with the farmers (aka direct trade) and it is their goal to ensure that everyone along the supply chain is well taken care of.* It is also their goal to provide great tasting, pure & the highest quality CACAO possible.* They regularly lab test their products to ensure they meet specifications and the high standards the customers have come to expect.*

Benefits:

• Cacao may be naturally mood boosting and heart re-connecting.*
• CACAO may be an amazing weight loss food, natural energy enhancer and aphrodisiac.*
• Little to no caffeine naturally present.*
• CACAO may be the number one source of magnesium of any food on the planet.*

*Disclaimer

These statements have not been evaluated by Health Canada or the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.

Ingredients:

*Cacao butter.

*Certified Organic by ECOCERT Canada