Let's Do...Organic Organic Green Banana Flour Gluten Free
Let's Do...Organic Green Banana Flour is created by picking and peeling organic green bananas before most of their starch has a chance to ripen into sugar. Then they are dried carefully to protect their mild flavor and to maximize their resistant starch, praised by nutritionists for promoting a feeling of fullness, while supporting friendly digestive bacteria. Finally, they are milled into a fine, gluten-free four, well-suited to many special diets.*
Ingredients: Organic Green Banana Flour.
These statements have not been evaluated by Health Canada or the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.