Ecoideas Gluten Free Chocolate Cake Mix
Ecoideas Chocolate Cake is an easy-to-prepare dessert option for people on gluten free and vegan diets, or those looking to consume foods without empty calories. Ecoideas Chocolate Cake is high in phosphorus and is a source of fibre, calcium, iron, magnesium and folate (vit.B9) with less calories than conventional chocolate cake. This cake is one that you can feel good about making for your friends and family.
All Ecoideas Baking Mixes are 100% free of wheat, dairy, egg, soy and nuts. They are made from nutritious ingredients, are easy and quick to prepare, and are delicious too!
These statements have not been evaluated by Health Canada or the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.
Ingredients: Wheat-free blend of mung bean flour, sorghum flour*, brown rice flour, evaporated cane juice*, cocoa powder, pure vanilla*, baking powder (non-aluminum), Himalayan mineral salt†, xanthum gum.
*Certified Organic Ingredient