CELTIC SEA SALT FLOWER OF THE OCEAN
|Nutrition Facts |
Serving Size: 1/4 tsp (1.3)g
Amount Per Serving
% Daily Value *
* Percent daily values are based on a 2000 calorie diet
† Daily Value not established
Note: Serving Sizes are rounded to the nearest whole serving
Storage: Cool, dry place in a ceramic, glass or wood container with a loose fitting lid to allow the salt to breathe.
Shelf Life: Indefinite
Celtic Sea Salt Flower of Ocean Shaker
Celtic Sea Salt Brand Flower of the Ocean (aka Fleur de Sel), is one of the finest salts in the world.* It has an elegant, complex and delicate flavor balanced with a hint of sweetness.* Top chefs use Flower of the Ocean for its subtle characteristics and ability to enhance flavor.* Use Flower of the Ocean as a gourmet finishing salt.*
Also referred to as Fleur de Sel, Flower of the Ocean is a natural phenomenon of the salt flats that occurs only when the weather conditions are just right.* Small, delicate crystals form on the surface of the salt brine and are carefully harvested by hand. Look closely at this naturally white salt and you will notice a pink tint that bespeaks its precious character. Sprinkle Flower of the Ocean on your next dish as a flavor-enhancing finishing salt.* It also makes an excellent margarita salt.*Celtic Sea Salt Brand Flower of the Ocean is Raw, certified Kosher, Non-GMO Project verified and approved for 100% certified organic processing. *
Sea water contains minerals such as sodium, magnesium, calcium, potassium, plus many trace elements such as iron, zinc, and manganese.* The human body uses the many minerals and trace elements in sea salt to create electrolytes, maintaining the internal ocean which is vital to the proper functioning of every system in the body.*
These statements have not been evaluated by Health Canada or the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.