Bob's Red Mill Gluten Free 1 to 1 Baking Flour
Replace the Flour, not Your Recipe. Bob's Red Mill makes it easy to transform traditional recipes to gluten free with their Gluten Free 1-to-1 Baking Flour. This special blend of gluten free flours and starches includes xanthan gum and is ideal for food like cookies, cakes, brownies, muffins, pancakes and more. Use as a direct replacement for all purpose baking flour.
These statements have not been evaluated by Health Canada or the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.
Ingredients: Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum.
Warning: Manufactured in a facility that also uses tree nuts, soy and sesame seeds.